(Apparently this blog hop normally runs on the weekend, but this time it's running through Thursday of this week.)
This week's question:
Well, right now, I would have to say it's this:
Honestly, even though I'm a Type 2 diabetic, I don't have to feel horrifically guilty about having one.
One Cadbury Egg is 170 calories and 28 carb grams...a bit much for a snack, but not bad for an occasional treat.
And believe me, they're worth a few more minutes on the elliptical. As this person blogged:
Cadbury Creme Eggs? YES, YES, YES!! I realize that it’s just chocolate and fondant, but it’s just SO HEAVENLY. I love to freeze these so the fondant isn’t goopy. Then I eat the chocolate all around the fondant, saving the “yolk” for last. Most people I know who hate Cadbury Eggs think they are too runny and goopy, so try freezing them and let me know what you think. I will rate these 10 out of 10 forever and ever, Amen.
Goopy, cold, frozen, melted, whatever. I love Cadbury Creme Eggs, and for that window of opportunity in which they're sold, they are definitely my guilty pleasure!
What about you? Let me know in my comments section, or participate in the blog hop yourself! Click on the icon below.